1, garlic is a good anti-cancer foods. The active ingredient in garlic can inhibit the growth of cancer cells, increasing the number of phagocytic cells in vivo, and can block the synthesis of a number of carcinogenic substances.
2, garlic has a protective effect on the liver. The liver is not only the largest human digestive organs, but also the strongest detoxifying organ, the liver damage once, it will bring a series of pathological changes in the body. Garlic is detoxification preservative “medicine”, the detoxification of harmful substances can not only block some damage to the liver, the liver can alleviate many burdens, garlic can relieve some of the symptoms of lead poisoning.